{"id":3029,"date":"2015-07-23T17:34:00","date_gmt":"2015-07-23T15:34:00","guid":{"rendered":"https:\/\/sefiro-wordpress.fleno-gmbh.de\/?p=3029"},"modified":"2021-07-22T17:35:53","modified_gmt":"2021-07-22T15:35:53","slug":"kommissionsempfehlung-von-tropanalkaloiden-in-lebensmitteln","status":"publish","type":"post","link":"https:\/\/sefiro.de\/en\/2015\/07\/23\/kommissionsempfehlung-von-tropanalkaloiden-in-lebensmitteln\/","title":{"rendered":"Kommissionsempfehlung von Tropanalkaloiden in Lebensmitteln"},"content":{"rendered":"

Am 23.07.2015 wurde die \u201eEmpfehlung (EU) 2015\/976 der Kommission vom 19. Juni 2015 zum Monitoring von Tropanalkaloiden in Lebensmitteln\u201c ver\u00f6ffentlicht. Unter aktiver Beteiligung der Lebensmittelunternehmer sollen

\u2022    Getreide und Getreideprodukte unter besonderer Ber\u00fccksichtigung von Buch- weizen, Sorghum, Hirse (millet) und Mais sowie glutenfreier Produkte,
\u2022    Nahrungserg\u00e4nzungsmittel,
\u2022    Tee und Kr\u00e4utertee,
\u2022    H\u00fclsengem\u00fcse (ohne H\u00fclsen), H\u00fclsenfr\u00fcchte und
\u2022    \u00d6lsaaten und ihre Erzeugnisse

auf den Gehalt von Atropin und Scopalamin untersucht werden. Hierbei sollen f\u00fcr die Einzelsubstanzen folgende Bestimmungsgrenzen erzielt werden:
< 1 \u03bcg\/kg f\u00fcr Getreidebeikost
< 2 \u03bcg\/kg f\u00fcr Endprodukte
< 5 \u03bcg\/kg f\u00fcr Agrarerzeugnisse, Zutaten, Nahrungserg\u00e4nzungsmittel, Kr\u00e4utertee Die Kommissionsempfehlung finden Sie hier<\/a><\/p>","protected":false},"excerpt":{"rendered":"

Am 23.07.2015 wurde die \u201eEmpfehlung (EU) 2015\/976 der Kommission vom 19. Juni 2015 zum Monitoring von Tropanalkaloiden in Lebensmitteln\u201c ver\u00f6ffentlicht. Unter aktiver Beteiligung der Lebensmittelunternehmer sollen \u2022    Getreide und Getreideprodukte unter besonderer Ber\u00fccksichtigung von Buch- weizen, Sorghum, Hirse (millet) und Mais sowie glutenfreier Produkte,\u2022    Nahrungserg\u00e4nzungsmittel,\u2022    Tee und Kr\u00e4utertee,\u2022    H\u00fclsengem\u00fcse (ohne H\u00fclsen), H\u00fclsenfr\u00fcchte und\u2022    \u00d6lsaaten und …<\/p>\n

Kommissionsempfehlung von Tropanalkaloiden in Lebensmitteln<\/span> Read More »<\/a><\/p>","protected":false},"author":3,"featured_media":2554,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[104,112,105,92],"tags":[],"class_list":["post-3029","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-analytik-technik","category-news-berichte-daten","category-news-empfehlungen-verbraucherschutz","category-news"],"yoast_head":"\nKommissionsempfehlung von Tropanalkaloiden in Lebensmitteln – SEFIRO GROUP<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/sefiro.de\/en\/2015\/07\/23\/kommissionsempfehlung-von-tropanalkaloiden-in-lebensmitteln\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Kommissionsempfehlung von Tropanalkaloiden in Lebensmitteln – SEFIRO GROUP\" \/>\n<meta property=\"og:description\" content=\"Am 23.07.2015 wurde die \u201eEmpfehlung (EU) 2015\/976 der Kommission vom 19. Juni 2015 zum Monitoring von Tropanalkaloiden in Lebensmitteln\u201c ver\u00f6ffentlicht. Unter aktiver Beteiligung der Lebensmittelunternehmer sollen \u2022    Getreide und Getreideprodukte unter besonderer Ber\u00fccksichtigung von Buch- weizen, Sorghum, Hirse (millet) und Mais sowie glutenfreier Produkte,\u2022    Nahrungserg\u00e4nzungsmittel,\u2022    Tee und Kr\u00e4utertee,\u2022    H\u00fclsengem\u00fcse (ohne H\u00fclsen), H\u00fclsenfr\u00fcchte und\u2022    \u00d6lsaaten und … Kommissionsempfehlung von Tropanalkaloiden in Lebensmitteln Read More »\" \/>\n<meta property=\"og:url\" content=\"https:\/\/sefiro.de\/en\/2015\/07\/23\/kommissionsempfehlung-von-tropanalkaloiden-in-lebensmitteln\/\" \/>\n<meta property=\"og:site_name\" content=\"SEFIRO GROUP\" \/>\n<meta property=\"article:published_time\" content=\"2015-07-23T15:34:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2021-07-22T15:35:53+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/sefiro.de\/wp-content\/uploads\/2021\/07\/financial-2860753_1920.jpg\" \/>\n\t<meta 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