NEWS TOPIC

Amended with regard to the date from which lower maximum levels for ergot sclerotia and ergot alkaloids in foodstuffs apply

26/07/2024
Laws & Directives (Food/Feed)

The 7th version of the "Guidance document describing the food categories in Part E of Annex II to Regulation (EC) No 1333/2008 on Food Additives" , which was updated in July 2024, is now available on the Commission's website.
This describes the 18 food categories in Part E of Annex II to Regulation (EC) No 1333/2008 on Food Additives for better classification of highly compounded products in particular.

Here you can find the "Guidance document describing the food categories in Part E of Annex II to Regulation (EC) No 1333/2008 on Food Additives":
https://food.ec.europa.eu/safety/food-improvement-agents/additives/eu-rules_en

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